My chocolate taste buds got bombed! A couple of weeks ago, I had the displeasure of trying Green & Black’s Organic Dark Chocolate with Whole Cherries and Lindt’s Excellence Chili Dark Chocolate bars. I strongly advise against eating them — unless you are interested in winning a face-contortion contest.» Read more…
Reading time: 1 min: 4 sec
Like many American men, I like to grill, and I like a meal that can be made quickly. A recent night called for just that. So we feasted on a homemade Mexican staple. Bon appétit.» Read more…
Reading time: 1 min: 14 sec
I’ve been lucky to have parents who are amazing cooks. My dad is a full-on foodie, someone who is very curious and experimental and always excited to add his own flair to others’ recipes. My mom is, without a doubt, the very best cook of Indian food. She is like a superhero in the kitchen: quick and able to multitask effortlessly. And they both taught me well.» Read more…
Reading time: 1 min: 28 sec
